BELLYUP BBQ & GRILL Stick ‘Em Up Burger - A fresh certified Angus Beef burger on a lightly toasted brioche bun, with a very mild sriracha aioli, topped with cheddar cheese, bacon, grilled red onion, tomato, lettuce, and seasoned potato sticks.
BIG AL’S Canadian Burger - A 6oz in-house made ground chuck burger with smoky BBQ sauce, cheddar cheese, bacon, lettuce and tomato, topped with onion rings and served with your choice of side.
CHEESE CURDS Hog n’ Slaw Burger – Hoisin glazed beef patty, with house BBQ pulled pork, caramelized pineapple ring, creamy coleslaw, crispy onion ring, house Sriracha-infused BBQ sauce, on a brioche bun.
CHOWDER HOUSE Jacked Upped! Burger - An 8oz locally-sourced burger served with signature Jack Daniels sauce on a gourmet bun. Topped with lettuce, tomato, portobello mushroom, onion rings, Swiss cheese and topped with candied bacon. Served with your choice of waffle fries or garden salad.
DERADO’S PIZZERIA Nova Scotia Donair - Perfectly spiced sliced rotisserie meat, topped with fresh tomatoes and onions served on soft, fresh pita bread and topped with original homemade sweet donair sauce.
ENGINE ROOM Classic Jack Burger - A 6oz beef patty topped with bacon, lettuce, tomato and Monterey jack cheese with jalapeños.
FLETCHER’S The Big Philly - A 6 oz marinated beef patty loaded with braised onions, mushrooms and green peppers, smothered in melted provolone cheese with our house Philly sauce.
FRANK AND GINO’S The Primo by Gino - Grilled handmade burger with Swiss cheese, crispy onions and bacon, topped with signature spicy sour cream, lettuce, and tomato, all on a toasted brioche bun.
HUB GRUB Jam’n Crunch Burger - Locally baked bun and beef patty, topped with mayo, lettuce, melted double cheddar cheese, sweet onion jam, crunchy corn chips and OMG BBQ sauce.
NOOK & CRANNY Gouda Beer Burger – house-made 5oz certified Angus beef patty, topped with signature beer, bacon, and gouda dip, crispy fried chorizo patty, tomato and basil, on Laurie’s Bakeshop onion bun.
NOOK & CRANNY NEXT DOOR Banh Mi Burger - house-made 5oz certified Angus beef patty with sriracha lime mayo, pickled onion, carrot, cucumber and cilantro, on a pretzel bun.
NOOK & CRANNY TATAMAGOUCHE Banh Mi Burger - house-made 5oz certified Angus beef patty with sriracha lime mayo, pickled onion, carrot, cucumber and cilantro, on a pretzel bun.
ONE 50 ON WILLOW The Drunken Idiot - Grilled 6 oz all beef patty, pulled chicken wings bathed in hell-fire sauce, re-fried beans, melted cheddar, beer braised onions, dill pickle- ranch, on a pepperoni pizza bun. Served with taco-spiced potato wedges, Flamin-hot Cheeto dust, Salsa-sour cream dip.
ROADSIDE WILLIE’S Chicken Caesar Burger - A juicy griddled Canadian Angus beef patty and Southern fried chicken served with lettuce, tomato, smoked bacon, Parmesan cheese and homemade burger and Caesar dressing on a toasted brioche bun.