2026 BURGER FEST LINEUP!
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MARY & LARRY'S DINER
THE FRENCH ONION BURGER All the comfort of a classic bistro soup, transformed into a burger. A juicy 6oz certified ground chuck patty layered with melted provolone, sweet grilled onions, and crispy golden onions, all tied together with our house-made savoury French onion aioli. $18 +HST |
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FLETCHER’S RESTAURANT
JALAPENO JACK Seasoned ground beef patty stacked with crispy potato jalapeño poppers stuffed with melty Monterey Jack adding just the right kick. Finished with fresh red onion, tomato, cool lettuce and chipotle mayo, all nestled in a toasted buttery brioche bun. Served with a side of fries. $18 +HST |
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ROADSIDE WILLIE’S
JACKIE JAM BURGER A seasoned, griddled Certified Angus Beef patty seated on a toasted brioche bun with pickle mayo, Monterey Jack cheese, leaf lettuce and the best homemade bacon jam ever created; think savory bacon mixed with maple syrup, apricots, onions, spicy chipotle peppers and tart apple cider. Served with a side of crispy fries. $15.95 +HST |
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TACO BROS.
THE NUTTY JAY! Created by our resident superstar Jay! 6oz beef patty, cheese, bacon & onion jam, peanut butter, chipotle mayo & jalapeños for spicy little kick! $19 + HST THE PUBLIC HOUSE 1875
CHIPOTLE HONEY LIME CHICKEN BURGER Crispy chicken burger glazed in a house Chipotle honey & lime sauce topped with crispy onions, romaine & garlic aioli on a brioche bun served with beer battered fries. $19 + HST BARNYARD GRILL
BARNYARD MAPLE BACON BOMB The perfect blend of farm fresh ground beef and ground pork to make a mouthwatering 6oz burger. Topped with maple bacon, cheddar cheese, MORE maple bacon, Swiss cheese, crispy lettuce, ripe tomato, juicy dill pickle, red onion with smoky bacon mayo on a gourmet bun from COBS with a side of golden skin on fries. $19 + HST HUB GRUB
SAUCY BACON CRUNCH Lettuce, mayo on our local bun with bacon, house made zesty comeback sauce, topped with Cheeze-it crackers for the crunch. Served with a side of our hand cut and seasoned fries. $20.98 + HST |